Monday, October 19, 2015

Amazing Delicious Easy PUPPY CHOW!!!

Um... who doesnt love chocolate, peanut butter and powdered/icing sugar? 
This stuff is amazing. 
If you havent had this yet.... WHAT ARE YOU WAITING FOR. 
And if you have you know what im talking about when I say its amazing.:)
And you cant go off of the crap store bought stuff. I will not buy nor even put it in my mouth. It is not worthy of its name.
No im not talking about puppy food. To tell you the truth im not really sure why its called puppy chow... kind of strange. But its yummy so I dont care.
If you dont know already puppy chow is chex (cereal) peanut butter, chocolate and confectioners/icing/powdered sugar on top. It tastes SOOO good. 
Now if you arent a peanut butter fan you can skip the peanut butter step, and if you arent a fan of chocolate you can skip that step aswell. Ive made it all three ways and all taste amazing.

SO. How to make it.

~rice chex. (or corn chex) doesnt have to be name brand.
~a bag of semi sweet chocolate chips
~1/4 to 1/2 cup of peanut butter 
~bag of powdered sugar
~large ziplock bags and/or sealable containers to put it in after
This can get pretty messy..

Step 1~ Grab a medium sized bowl and pour the bag of chocolate chips in it. Put the bowl in the microwave and cook for 30 seconds and take it out and stir, keep doing this step until chips are melted.
DO NOT cook for more than 30 seconds at a time or you will burn the chocolate. 
Step 2~ Add peanut butter. (to taste. you want an even taste of PB and chocolate) Heat in microwave for another 30s to help mix. Set aside
Step 3~ Grab a large bowl(or bag) and pour about 1/3rd of the bag if chex into it. *i would recommend bag so you dont crush the chex as your mixing*
Step 4~ Add a couple "plops" of the yummy goodness to the bowl or bag and mix or shake around until the chex are evenly covered. (*not too thick but just covered shouldnt see chex color.*) 
Step 5~ Grab your other bowl or bag and put about 1/3 cup of powdered sugar into it and add the covered chex. mix around until you can no longer see the chocolate and the chex are evenly covered. 
You can add more powdered sugar as needed.
*If there is too much just pour it into a sifter and toss around until the excess comes off. (you can just sift it back into the bowl you used to put the powdered sugar on the chex, reuse it and not waste:))
Step 6~ Pour into a storage bag or container and move on to the rest of the chex.
**Repeat until you are out of chex or chocolate mixture.**
This is great to take to parties or to set out if youre having people over.
Everyone LOVES it.
Give it a try!
 Its SO easy and SO tasty! 
Its worth the bit of mess I promise.
Everyone will be begging you to make it again!
Let me know how it turned out for you and if you have any tips for me or any twists on the recipe
jclove
<3 

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